Chinese Food
All Recipes
Beijing cold noodles
A love lunch for two people
Authentic Beijing fried pimple
Today, let my mother share with you one of my favorite fried pimples. Stir fried pimple is a kind of special pasta in Beijing. It can be cooked and stir fried in the process of making. The color of fried pimple is burnt yellow. It's served with ... ...
Old Beijing meat roll
It's not a story. It's a whim.
Braised noodles in old Beijing
It's simple. But you can eat it with a crooked stomach.
Old Beijing pancake
Pancakes are a famous food in old Beijing. Because they don't turn over, they are called Chinese pizza. They are loved by Beijingers. Anyone who goes to a farmyard must order this dish. Simple and healthy. Learn.
Old Beijing fried noodles with soy sauce
The taste my father made me when I was a kid
Old Beijing plum soup
The original sour plum soup ~ - sour plum soup originated from the imperial tea house of the Qing Dynasty. It was brought to Beijing from Manchu. The Beijingers also gave it a better name, bingzhaner . A drink of such a good national drink
Big lazy dragon in old Beijing
When I was a child, my family was poor. There was so little meat that I could make meat cages and put a lot of vegetables. Put a little meat. I'll smack it for you. But that's the way it's loved
Old Beijing morning tea noodle tea
Noodle tea is a kind of traditional snacks with old Beijing characteristics. Tianjin, Shanxi Jinzhong, Taiyuan and other places. Also popular a kind of tea. Face tea is not tea soup. It is a paste made of millet or millet flour. The surface is c... ...
Fried enema in old Beijing
Fried enema, as a traditional characteristic snack in old Beijing, is deeply loved by Beijingers.
Don't lose the old Beijing hand roll of Beijing roast duck ~ don't eat too much.
It's said that breakfast should be like an emperor. There must be vegetables, eggs, meat and staple food ~ according to this standard. Does it take at least half an hour to prepare breakfast? no need. We can do it in a minute. The taste is very ... ...
Beijing fried noodles with soy sauce
I like the old Beijing fried noodles with sauce. They have a strong sauce flavor and can't be tired of eating.
Braised noodles in old Beijing
It's a practice learned from my grandma. It's also a practice passed down from my grandma's generation. Please try it if you have a chance.
Old Beijing hairtail
Crispy Fish is also famous in palace and government dishes. The famous four crispy dishes include Crispy Fish. Since the dish is crispy, it is required that the bone and meat of the finished dish should be melted immediately after being eaten. T... ...
Traditional snacks (Sanzi)
The Double Ninth Festival, the ninth day of the ninth day of the ninth lunar month, is a traditional Chinese festival. In the book of changes, Nine is defined as the number of Yang. On September 9, there are two or nine phases, so it's called do... ...
Old Beijing pie
The traditional pie is made of leek, egg and shrimp skin. Today, there are more fillings in the dumplings. So I made a pie.
